Our expertise in processing maize into different products with great efficiency and quality. We are delivering our services to clients on a turnkey basis as well as section-wise along with individual machines for the processing line. We maintained international standards in designing and manufacturing equipment without any compromise on quality. We work with limited customers who believe in our quality standard, honesty, and efficiency.
A Brief Description of the Processing
Process Description for Making Maltodextrin From Maize Starch
The slurry is taken from the maize starch plant. The PH of the slurry is adjusted to 6.5 -6.8 and required doses of the enzyme are added to the slurry feed tank. The enzyme-treated slurry is fed to the thermal hydro-heater where starch is broken to the thinning stage. Thereafter it is passed through a retention tube and Dextrin nozzle column to get-Malto-Dextrine of required De (Dextrose Equivalent) for liquid glucose maltodextrin slurry is further treated with another enzyme to convert destined to a high degree of glucose such that 42-43 degree. A further process is of separation of protein by filtration and refining with carbon treatment. Liquid Glucose is given a De-ashing treatment by using ion-exchange refined syrup of 25-30 % in the multi-stage evaporator and further evaporated in a Calandria-type batch evaporator to concentrate Malto-Dextrine / Liquid glucose syrup having a solid content of 45 %, 75 % & 86 % depending up the requirement of customer.
For manufacturing Malto-Dextrin powder concentrate of liquid glucose is fed in the spray drier to get powder with a moisture content of 3-3.5 % moisture.
Our Services are Available for maize Processing.
3. Maize grit plant
(i) Corn flakes plant Traditional
(ii) Corn flakes Extruded plant
11. Cattle feed